What are the biggest threats facing restaurateurs in 2015 and beyond? By Anthony Zaller on August 31, 2015 Posted in About the California Employment Law Report, Best Practices For California Employers, California Legislation Update, New Cases, Resources, Uncategorized I was able to catch up with California Restaurant Association’s CEO, Jot Condie at the 2015 Western Foodservice & Hospitality Expo. We discuss the threats facing restaurateurs and the steps the CRA is taking to represent its members.
